Today I will share a very simple and nutritious recipe; Howto Make Panchratna Dal/panchmel dal recipe, which is a Rajasthani delicacy and a protein-packed lentildish. PanchratnaDal uses five dals; toor dal/pigeon peas,moong dal/green gram, channa dal/Bengal gram, masoor dal/red lentils and uraddal/black gram with simple onion and tomato base and a different spices.