![Delicious Mutton & Potato Korma](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Delicious-Mutton-Potato-Korma-1.png)
The taste of a korma is based on a mixture of spices: like cinnamon, cardamom, and coriander combined with curd incorporated slowly and carefully with the meat or paneer, or any other vegetables. The marinated mutton chunks are fried /roasted with yogurt, fried onions, garlic, and ginger and sometimes added with potatoes finished in a warm, spicy, cumin, coriander flavored sauce, which makes a Delicious Mutton & Potato Korma.
Here I added potato to make mutton & potato korma, you can add papaya also and make mutton korma.
Main equipment required
A Kadai or a frying pan
Serving plate
spatula
Mixing bowl
Ingredients
Mutton -300 gm
Onions-3
Potato-3 medium size
Yogurt-200 gm
ginger-garlic paste-2 tbsp
Bay leaves-2
cardamom -2
Cloves-5
Cinnamon-1” stick
Roasted cumin powder-1/2 tbsp
Oil-1/2 cup
Turmeric powder-2 tbsp
Chili flakes-1/2 tbsp
Salt to taste
coriander leaves
Delicious Mutton & Potato Korma
Marinate mutton chunks with salt and turmeric powder and keep it for half an hour.
![Mutton & Potato Korma step1](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step1.png)
Keep ready all the spices
![Mutton & Potato Korma step2](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step2.png)
Chop the onions
![](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step3.png)
Cut the potatoes into two halves
![Mutton & Potato Korma step4](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step4.png)
Heat oil in a pressure cooker
![Mutton & Potato Korma step5](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step5.png)
Add chopped onions and fry it till it becomes brown in color, take it out from the oil and keep aside
![Mutton & Potato Korma step6](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step6.png)
Drop the potatoes and fry them till the color changes and take them out from the oil
![Mutton & Potato Korma step8](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step8.png)
Add all the whole spices in the same oil and sauté them for a minute
![Mutton & Potato Korma step9](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step9.png)
Slowly add the marinated mutton chunks and stir it.
![Mutton & Potato Korma step10](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step10.png)
Add ginger-garlic paste and cook it for 2-3 minutes
![Mutton & Potato Korma step11](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step11.png)
Now add all the spices. e.g. turmeric, cumin, red chili powder, need not to add salt, as I already marinated with excess salt if requires you can check it at the last.
![Mutton & Potato Korma step12](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step12.png)
Add yogurt, and stir it continuously to make a fine consistency of curd.
![Mutton & Potato Korma step13](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step13.png)
![Mutton & Potato Korma step14](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step14.png)
Now drop the fried potatoes and mix it well.
![Mutton & Potato Korma step15](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step15.png)
Pour approximately 2 cups of water and cover the lid, and wait for 2 whistles.
![Mutton & Potato Korma step16](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step16.png)
Open the lid and add the fried onions.
![Mutton & Potato Korma step17](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step17.png)
Cook them for 3-4 minutes more.
![Mutton & Potato Korma step18](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step18.png)
Transfer them to a serving bowl, add chopped coriander leaves and serve hot with rice or roti.
![Mutton & Potato Korma step19](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Mutton-Potato-Korma-step19.png)