![How to make Paneer Do pyaza](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/How-to-make-Paneer-Do-pyaza-1.png)
How to make Paneer Do pyaza, ‘Do pyaza‘ literally means two onions, double the onions, or in two stages. I am here using two jumbo size onions, double the size and in two stages. One while starting used chopped onions and at the last stage, tempering used a cube or big dice shape. The Paneer cubes are fried and then simmered in a thick gravy made with yogurt, onions, capsicum, garlic, and ginger and finished in a warm, spicy, cumin flavored sauce this is How to make Paneer Do pyaza
Do pyaza recipes are usually made with meat like chicken Do pyaza, Mutton Do pyaza. But today I am preparing Paneer do pyaza made with paneer, capsicum, and yogurt.
Main equipment required
- Wok/Kadai
- Blender
- Spatula
Ingredients
- Paneer-200 gm
- Oil- 2 tbsp
- Ghee-2 tbsp
- Capsicum-1
- Yogurt-1/2 cup
- Cashews-10
- Cardamom-2
- Cinamon-1 inch
- Onions-2 bigger sizes ( one –chopped and another –big dice)
- Ginger-garlic paste-1 tbsp
- Red chili powder-1/2 tbsp
- Cumin seeds-1/2 tbsp
- Black peppercorn-10
- Salt to test
How to make Paneer Do pyaza
Take a blender; add capsicum, curd, and cashews, make a smooth paste and keep aside.
![Paneer Do Pyaza step1](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step1.png)
Heat oil in a pan; add the paneer cubes to shallow fry.
![Paneer Do Pyaza step2](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step2.png)
![Paneer Do Pyaza step3](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step3.png)
Take out the fried paneer cubes from the oil and put them in water to keep them soft.
![Paneer Do Pyaza step4](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step4.png)
In the same oil add cinnamon, cardamom, and peppercorns
![Paneer Do Pyaza step5](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step5.png)
Add chopped onions and fry until they become translucent.
![Paneer Do Pyaza step6](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step6.png)
Now add ginger-garlic paste and sauté it for 2-3 minutes or till the raw smell goes off.
![Paneer Do Pyaza step7](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step7.png)
Add curd, capsicum, and cashew mix and mix well; cook for 8 minutes, stir it in between.
![Paneer Do Pyaza step8](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step8.png)
Add salt and red chili powder and stir them for 2 minutes.
![Paneer Do Pyaza step9](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step9.png)
Now it became dry, so add I cup of water and mix it well
![Paneer Do Pyaza step10](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step10.png)
Drop the fried paneer cubes, and cook for 2 minutes.
![Paneer Do Pyaza step11](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step11.png)
Now heat 2 tbsp ghee in a tadka pan, and add cumin seeds to temper
![Paneer Do Pyaza step12](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step12.png)
Add big dice shaped onions and let them sizzle
![Paneer Do Pyaza step13](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step13.png)
Spread over the paneer gravy.
![Paneer Do Pyaza step14](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step14.png)
Take them from the oven, and transfer them to a serving plate.
![Paneer Do Pyaza step15](https://www.yummyfoodanddiet.com/wp-content/uploads/2022/05/Paneer-Do-Pyaza-step15.png)
Serve hot.